Cooking with Carly at Common Roots Farm

Join farmer & registered dietician Carly Gaffney, MS RDN for a weekly on farm cooking experience! 

Carly will lead people with disabilities and their support person on an ingredient gathering session followed by a class on how to prepare healthy snacks, smoothies, salads and other dishes. 

  • Sessions will run weekly on Fridays for 5 weeks. 

  • Cost is $25/session for two people and covers the cost of ingredients. 

  • Students will leave each class with a printed recipe to use at home. 

Session Dates:

  • Session 1: May 31, June 7, June 14, June 21, June 28 from 1:30-2:45PM

  • Session 2: July 12, July 19, July 26, Aug 2, Aug 9 from 11:00AM-12:15PM

  • Session 3: Aug 16, Aug 23, Sept 6, Sept 13, Sept 20 from 11:00AM-12:15PM

Important Details:

  • All participants including the provider/support staff will need to sign a waiver.

    • Waiver and additional information will be emailed after you sign up.

  • All ingredients and food prep tools will be provided.

  • We are unable to make dietary restriction exceptions. However, Carly will make suggestions on how to modify recipes.

  • Our address is 301 Golf Club Drive, Santa Cruz CA.

  • Please park in our lot (through the red metal gate) and take the path nearest the greenhouse to our Seed to Salad garden area under the big blue canopy.

  • No refunds will be given for missed classes.

 
 

*There are no refunds for missed classes.